Education and school catering
Helping school kitchens run smoothly, every day
From preparing the first meal to completing the final cleaning checks, school catering teams have a lot to manage in a short window. Prepd360 records the daily work that keeps kitchens organised, and gives the people overseeing several schools a consistent way to see it.
Three practical uses
What a school kitchen actually needs from it
Not a compliance programme. Three things that come up every single service day.
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Morning readiness
Who is working today, what checks need completing, and which equipment needs attention before the first meal goes out.
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Ongoing kitchen records
Temperature logs, cleaning records and corrective actions, each attributed to the person who did the work rather than whoever held the clipboard at the end.
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Across several schools
A consistent way to record activity at each kitchen, with the records and outstanding actions visible to whoever is responsible for more than one site.
Built for the day
Designed around a short, busy service window
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Shared tablet, personal PIN
One tablet on the kitchen wall for the whole team. Nobody needs their own device or their own login, and each action still carries a name.
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Seconds, not minutes
One question per screen with large targets, because a kitchen porter should be able to complete a temperature round without being trained on software.
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Rotas and term-time patterns
Publish the week, record attendance, and see when someone rostered has not arrived and which responsibilities that affects.
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Equipment that gets hard use
Service intervals, fault history and maintenance records in one place, so a failing unit is dealt with rather than worked around.
See how Prepd360 could work in your kitchen
Whether you are running one kitchen or managing several locations, we would be happy to show you how it works and talk through what you actually need.